Brekkie 7.30am – 11.45am
- Fresh oysters
- Farmers breakfast
- Green omelette caprese with or without bacon
- Avo smash with sourdough rye, 2 poached eggs & smoked salmon
- Anchovies on toast with basil, tomato & mayo
- BLT on toast croissant with mayo & mozzarella
- French toast with berry compote, honey, mascarpone with or without bacon
- PAWP, Papaya, double thick yoghurt, flaked almond & chia seeds
- Granola bowl with double thick yoghurt, fresh fruit & honey
- Raw energy bowl with coconut milk, peanutbutter, dates, apple, banana & syrup
- Summer bowl with avo smash, chickpeas, humus, haloumi, black sesame seeds & salsa
Lunch 12pm – 5:45pm
- Pork belly with citrus jus
- Linefish with seafood rissoto
- Baby calamari with side
- Osso bucco with mash and gremolata
- Charcuterie board
- Caprese with avo, pesto & toasted seed
- Mixed mushroom penne with lemon, cream and mozzarela
- Free range pork sausage & root veg with mustard sauce
- Falafel bowl with roasted aubergine, brown rice, hummus, slaw and salsa
- Health salad with new potato & salmon or free range chicken
- Mussels with cream & white wine
- Soup of the day
- Fresh oysters
